Bellini Body Gelee
Reference ID
G1791-2531.01
Phase | Ingredient | INCI Name | % (wt) |
---|---|---|---|
A | Deionized Water | Water | 67.48 |
Natrosol 250 HHR, 2% Aq. Sol. | Water (and) Hydroxyethylcellulose | 5.00 | |
Butylene Glycol | Butylene Glycol | 5.00 | |
Tween 20 | Polysorbate 20 | 0.20 | |
Plantaren 2000 N | Decyl Glucoside | 0.20 | |
Tris Amino | Tromethamine | 0.20 | |
Pelemol G 7A | Glycereth-7 Triacetate | 3.50 | |
Jeecide CAP-5 | Phenoxyethanol (and) Caprylyl Glycol (and) Potassium Sorbate (and) Water (and) Hexylene Glycol | 1.00 | |
Granpowder QSC | Polymethylsilsesquioxane/Silica Crosspolymer | 5.00 | |
B | Gransil SiW-038 | Dimethicone (and) Polysilicone-11 (and) Butyrospermum Parkii (Shea) Butter (and) Water (and) Glycerin (and) Decyl Glucoside | 10.00 |
Rheosol AVH | Sodium Polyacrylate (and) Ethylhexyl Stearate (and) Trideceth-6 | 2.30 | |
C | FD&C Yellow No. 5, 1% Aq. Sol. | Water (and) Yellow 5 | 0.01 |
FD&C Red No. 40, 1% Aq. Sol. | Water (and) Red 40 | 0.01 | |
Goji & Orange WS Fragrance ORC1500480 | Fragrance | 0.10 |
Procedure
- Weigh Phase A in the main kettle equipped with side sweep agitation. Mix well.
- Weigh Phase B in a side kettle in a side kettle and slowly add to Phase A.
- Add Phase C to Phase AB under side sweep agitation. Mix until homogenous.