Buttery Concealer

Reference ID


Phase Ingredient INCI Name % (wt)
A Deionized Water Water 14.90
Butylene Glycol Butylene Glycol 7.00
Glycerin Glycerin 3.00
Jeecide CAP-5 Phenoxyethanol (and) Caprylyl Glycol (and) Potassium Sorbate (and) Water (and) Hexylene Glycol 1.00
Tween 20 Polysorbate 20 0.20
Cellulose Gum 7H4F Sodium Carboxymethylcellulose 0.20
Keltrol CG-T Xanthan Gum 0.20
Tris Amino Tromethamine 0.50
B Gransil SBG-11 Dimethicone (and) Polysilicone-11 (and) Butyrospermum Parkii (Shea) Butter 15.00
Dimethicone, 5cSt Dimethicone 10.00
Gransurf 50C-HM Dimethicone (and) PEG/PPG-18/18 Dimethicone 3.00
Gransurf 67 PEG-10 Dimethicone 3.00
Microcrystalline Wax 190/195 Microcrystalline Wax 3.00
Performalene 400 Polyethylene Polyethylene 4.00
Cetiol LC Coco-Caprylate/Caprate 3.00
Granresin MQD-2450 Dimethicone (and) C24-28 Alkyldimethylsiloxy Trimethylsiloxysilicate 7.00
C ALT-White TSR Titanium Titanium Dioxide (CI 77891) (and) Aluminum Hydroxide (and) Triethoxycaprylysilane 15.00
Miyosyn Fine-ALT Fluorphlogopite (and) Triethoxycaprylylsilane (and) Aluminum Hydroxide 2.15
ALT-Yellow Iron Oxides (CI 77492) (and) Triethoxycaprylylsilane 1.90
ALT-Red Iron Oxides (CI 77491) (and) Triethoxycaprylylsilane 0.65
ALT-Black NH Iron Oxides (CI 77499) (and) Triethoxycaprylylsilane 0.30
Gransil PSQ Polymethylsilsesquioxane 5.00


  1. Combine Phase A in a side kettle. Heat up to 70-75°C and mix until uniform.
  2. Put Phase B in the main beaker equipped with homogenizer. Heat to 80-85°C and mix until uniform.
  3. Micropulverize Phase C and add to Phase B.
  4. When at temperature add Phase A to the main kettle. Mix for 15-20 minutes.
  5. Cool with side sweep agitation.