CC Sponge SPF 50

Phase Ingredient INCI Name % (wt)
A Granpremul 1005 Dimethicone (and) Glycerin (and) Polysilicone-11 (and) Butylene Glycol (and) Polysorbate-40 (and) Water 10.00
Gransurf 67 PEG-10 Dimethicone 1.50
Gransurf 50C-HM Dimethicone (and) PEG/PPG-18/18 Dimethicone 1.50
Granresin MQI-2450 Isododecane (and) C24-28 Alkyldimethylsiloxy Trimethylsiloxysilicate 5.00
UV Cut ZnO-61 Zinc Oxide (and) Cyclopentasiloxane (and) PEG-10 Dimethicone 10.00
UV Cut TiO2-41 Titanium Dioxide (and) Cyclopentasiloxane (and) Hexyl Laurate (and) PEG-10 Dimethicone (and) Polyglyceryl-4 Isostearate (and) Stearic Acid (and) Alumina 8.00
Cyclopentasiloxane Cyclopentasiloxane 10.00
Vitamin E Acetate Tocopheryl Acetate 0.10
BV-OSC Tetrahexyldecyl Ascorbate 0.10
Bronidox 1160 Phenoxyethanol 0.50
Bentone 38V Disteardimonium Hectorite 1.00
B Tinogard TT Pentaerythrityl Tetra-Di-T-Butyl Hydroxyhydrocinnamate 0.05
Neo Heliopan 303 Octocrylene 2.00
Neo Heliopan AV Ethylhexyl Methoxycinnamate 5.00
Neo Heliopan BB Benzophenone-3 0.50
C Sericite DNN Mica 5.00
SA/BSD-TSR Titanium Dioxide (and) Bis-Stearyl Dimethicone (and) Dimethicone 10.50
SA/BSD-Y-339001 Iron Oxides (and) Bis-Stearyl Dimethicone (and) Dimethicone 2.10
SA/BSD-R-338001 Iron Oxides (and) Bis-Stearyl Dimethicone (and) Dimethicone 0.66
SA/BSD-B-337001 Iron Oxides (and) Bis-Stearyl Dimethicone (and) Dimethicone 0.18
D Deionized Water Water 18.15
Vanzan NF Xanthan Gum 0.10
Alcohol Denatured Alcohol Denatured 3.00
Granactive AGE Water (and) Butylene Glycol (and) Ethoxydiglycol (and) Palmitoyl Hexapeptide-14 (and) Lycium Barbarum Fruit (Goji Berry) Extract (and) Phenoxyethanol (and) Sodium Benzoate 1.00
Glycerin Glycerin 2.00
Butylene Glycol Butylene Glycol 2.00

Procedure

  1. Combine Phase A in the main kettle and heat to 40-45˚C. Homogenize until uniform.
  2. Combine Phase B and heat to 40-45˚C. Mix until uniform.
  3. Combine Phase C and micro-pulverize.
  4. Add Phase B into the main kettle while homogenizing. Continue to homogenize for 5 minutes.
  5. Add Phase C into the main kettle while homogenizing. Continue to homogenize for 10 minutes.
  6. Combine Phase D in the support kettle and heat to 40-45˚C. Mix until uniform.
  7. Add Phase D into the main kettle while homogenizing. Continue to homogenize for 10-15 minutes.