Cleansing Cream
Reference ID
G61015-297.01
| Phase | Ingredient | INCI Name | % (wt) |
|---|---|---|---|
| A | Glycerin | Glycerin | 33.05 |
| Butylene Glycol | Butylene Glycol | 2.00 | |
| Quintessence BCR | Water (and) Wine Extract (White) (and) Saccharomyces Lysate Extract (and) Phenoxyethanol (and) Potassium Sorbate | 0.50 | |
| Diocide | Caprylyl Glycol & Phenoxyethanol & Hexylene Glycol | 1.00 | |
| Jeelate SLS-30 | Sodium Lauryl Sulfate | 20.00 | |
| Proteric CAB-LC | Cocamidopropyl Betaine | 5.00 | |
| B | Gransil SBG-11 | Dimethicone (and) Polysilicone-11 (and) Butyrospermum Parkii (Shea) Butter | 2.50 |
| Dimethicone, 5 Cst | Dimethicone | 5.00 | |
| Coconut Oil | Cocos Nucifera (Coconut) Oil | 5.00 | |
| Protachem CS-50 | Cetearyl Alcohol | 5.00 | |
| Stearic Acid 132 | Stearic Acid | 10.00 | |
| Rita Safflower Seed Oil | Carthamus Tinctorius (Safflower) Seed Oil | 5.00 | |
| C | KOH, 25% Aq. Sol. | Water (and) Potassium Hydroxide | 2.40 |
| D | Eucalyptus & Lemongrass EO Blend, ORC1302010 | Eucalyptea Eucalyptus Oil (and) Cymbopogon Citratus Oil | 0.30 |
| FD&C Blue No. 1, 1% Aq. Sol. | Water (and) Blue 1 | 0.10 | |
| FD&C Yellow No. 5, 1% AQ. Sol. | Water and Yellow 5 | 0.15 |
Procedure
- Weigh Phase A in the main kettle equipped with marine type propeller. Heat to 70-75⁰C.
- In a side kettle, combine Phase B. Heat to 70-75⁰C.
- When both phases are at the proper temperature, add Phase B to Phase A. Mix for 10-15 minutes.
- Add Phase C and mix for additional 5 minutes.
- Switch to side sweep and cool to 50⁰C at 12 rpm. Add Phase D.
- Cool batch to room temperature.