Pina Colada Sleep Cream

Reference ID


Phase Ingredient INCI Name % (wt)
A Deionized Water Water 46.85
Carbopol Ultrez 10 Polymer Carbomer 0.30
TEA, 99% Triethanolamine 0.30
Natrosol 250 HHR, 2% Aq. Sol. Water (and) Hydroxyethylcellulose 2.00
Glycerin Glycerin 1.60
Procol SA-2 Steareth-2 1.00
Youth 360 BCR Water (and) Boswellia Serrata Extract (and) Centella Asiatica Extract (and) Betula Alba Bark Extract (and) Polygonum Cuspidatum Root Extract (and) Phenoxyethanol (and) Sodium Benzoate 5.00
Granpowder QSC Polymethylsilsesquioxane/Silica Crosspolymer 2.00
Pina Colada Fragrance, ORC 1500696 Fragrance 0.40
B Protachem OP Ethylhexyl Palmitate 7.70
Protachem CTG Caprylic/Capric Triglyceride 5.40
Protasorb S-20 Polysorbate 60 2.20
Jeechem GMS-165 Glyceryl Stearate (and) PEG-100 Stearate 1.10
Protachem CS-70 Cetearyl Alcohol 2.20
Gransil VX-418 Bis-Stearyl Dimethicone 5.70
Gransil SBG-11 Dimethicone (and) Polysilicone-11 (and) Butyrospermum Parkii (Shea) Butter 15.00
Vitamin E Acetate Tocopheryl Acetate 0.25
Euxyl PE 9010 Phenoxyethanol (and) Ethylhexylglycerin 1.00


  1. Combine Phase A in the main kettle and homogenize at 60-70°C until uniform.
  2. Combine Phase B in a side kettle and mix at 60-70°C until uniform.
  3. Add Phase B to Phase A while homogenizing. Mix until uniform.