Radiance Filler Cream
Reference ID
G1870-25137.02
| Phase | Ingredient | INCI Name | % (wt) |
|---|---|---|---|
| A | Deionized Water | Water | 40.75 |
| Butylene Glycol | Butylene Glycol | 6.00 | |
| Caffeine | Caffeine | 1.00 | |
| Sucrose N.F. | Sucrose | 1.00 | |
| Disodium EDTA | Disodium EDTA | 0.10 | |
| Youth 360 BCR | Water (and) Boswellia Serrata Extract (and) Centella Asiatica Extract (and) Betula Alba Bark Extract (and) Polygonum Cuspidatum Root Extract (and) Phenoxyethanol (and) Sodium Benzoate | 5.00 | |
| D Panthenol | Panthenol | 0.10 | |
| Keltrol CG-T | Xantham Gum | 0.15 | |
| Glycerin | Glycerin | 3.00 | |
| Gransome Heptapeptide-7 | Water (and) Carnosine (and) Glycerin (and) Heptapeptide-7 (and) Xanthan Gum (and) Propanediol (and) Lecithin (and) Citric Acid (and) Sodium Benzoate (and) Potassium Sorbate | 5.00 | |
| Jeecide Cap-5 | Phenoxyethanol (and) Caprylyl Glycol (and) Potassium Sorbate (and) Water (and) Hexylene Glycol | 1.00 | |
| B | Dimethicone, 5 Cst | Dimethicone | 6.00 |
| Cetiol LC | Coco-Caprylate/Caprate | 3.00 | |
| Jeechem CER | Cetyl Ricinoleate | 5.00 | |
| Jeechem GMS-165 | Glyceryl Stearate (and) PEG-100 Stearate | 2.50 | |
| Cetyl Alcohol | Cetyl Alcohol | 1.20 | |
| Cholesterol NF | Cholesterol | 0.80 | |
| Aristoflex AVC | Ammonium Acryloyldimethyltaurate/VP Copolymer | 0.20 | |
| Sepiplus 400 | Polyacrylate-13 (and) Polyisobutene (and) Polysorbate 20 | 0.90 | |
| C | Gransil SiW-038 | Dimethicone (and) Polysilicone-11 (and) Butyrospermum Parkii (Shea) Butter (and) Water (and) Glycerin (and) Decyl Glucoside | 15.00 |
| Plantaren 2000 N | Decyl Glucoside | 0.10 | |
| Tween 20 | Polysorbate 20 | 0.20 | |
| D | Ronaflair Balance Gold | Titanium Dioxide (CI 77891) (and) Mica (and) Tin Oxide | 1.00 |
| Colorona RY | Mica (and) Titanium Dioxide (CI 77891) (and) Carmine (CI 75470) | 0.50 | |
| Cloisonne Super Gold | Mica (and) Titanium Dioxide (CI 77891) (and) Iron Oxides (CI 77491) | 0.50 |
Procedure
- Weigh Phase A in the main kettle equipped with homogenizer. Heat to 65-70C and mix until uniform.
- Weigh Phase B in the side kettle equipped with marine type propeller. Heat to 80-85C and mix until uniform.
- When at temperature add Phase B to Phase A. Mix until uniform.
- Cool to 50C using side sweep agitation.
- Weigh Phase C in the side kettle and mix until uniform. Add to the main kettle.
- Add Phase D to the main kettle.
- Perform a 10 minute finishing step on the homogenizer.